Ship To:
78554 Brookville
78553 Georgetown
78551 Lowell
78555 Sydney
78549 Jackson
78552 Plymouth
Processing Instructions | |
Promised Date | Required Date |
Saturday | Monday |
Sunday | Tuesday |
Tuesday | Thursday |
Wednesday | Friday |
Thursday | Saturday |
SALES DAY | Prelim Order Needed On: | Final Needed On: |
Monday | Thursday | Friday |
Tuesday | Friday | Saturday |
Thursday | Sunday (may process early on Monday) | Monday |
Friday | Monday | Tuesday |
Saturday | Tuesday | Wednesday |
Preliminary Order PO: MonPrelim, TuesPrelim, WedPrelim, etc.
Final Order PO: Final PO number to be provided
Contact: Phil Graves
E-mail: pgraves@auntmillies.com
Phone: 260-424-8245
Sales Manager: Tim Lotesto
Items:
Alpha# Customer’s# Description
51430 4224 5" Ham Ses 20ct.
51452 4232 4" Seeded Hamb Buns, SL, 30ct
31417 4240 SteakBun SesSl 24 Ct
51450 4494 4" Ham RB Ses Deep Lse 30 Ct
31417 4402 Bulk Steak Bun24
51450 4494 4” ARBYDDSGLSLSES
Note: Use customers item number above when keying orders in Adage except for item “4402” use the alpha code 31417 (same bun but needs to be entered as separate line item.)
Send Stock Ticket Confirmations back to Phil Graves